FAQ

What are your shipping options and delivery times?

We offer same-day dispatch using Royal Mail's 48HR or 24HR services.

What is the recommended brewing method for different types of coffee and tea?

Brewing Coffee Beans: French Press Method

  • Ingredients and Tools:

    • Whole coffee beans
    • French press
    • Grinder
    • Filtered water
    • Kettle

  • Steps:

    1. Measure Beans: Use 1 ounce (28 grams) of coffee beans per 2 cups (500 ml) of water.
    2. Grind Beans: Grind the coffee beans to a coarse consistency.
    3. Boil Water: Boil filtered water and let it cool for 30 seconds to 200°F (93°C).
    4. Add Coffee Grounds: Place the ground coffee in the French press.
    5. Pour Water: Pour hot water over the coffee grounds, ensuring all grounds are saturated.
    6. Stir and Steep: Stir the mixture, place the lid on without pressing down, and steep for 4 minutes.
    7. Press and Serve: Slowly press the plunger down. Pour the coffee into your mug and enjoy.

Brewing Ground Coffee: Drip Coffee Maker Method

  • Ingredients and Tools:

    • Medium-ground coffee
    • Drip coffee maker
    • Coffee filter
    • Filtered water

  • Steps:

    1. Measure Coffee and Water: Use 1 to 2 tablespoons of coffee grounds per 6 ounces of water. Adjust to taste.
    2. Prepare Coffee Maker: Place a filter in the basket and add the coffee grounds.
    3. Add Water: Pour the measured water into the coffee maker's reservoir.
    4. Start Brewing: Turn on the coffee maker to brew the coffee.
    5. Serve and Enjoy: Once brewing is complete, pour the coffee into your mug.

Brewing Loose Tea: Teapot with Infuser Method

  • Ingredients and Tools:

    • Loose tea leaves
    • Teapot with infuser or tea strainer
    • Filtered water
    • Kettle

  • Steps:

    1. Measure Tea: Use 1 teaspoon of loose tea leaves per 8 ounces of water.
    2. Boil Water: Boil filtered water. Let it cool for 1-2 minutes for green tea (175°F to 185°F) or use immediately for black tea (200°F to 212°F).
    3. Add Tea Leaves: Place tea leaves in the infuser or strainer inside the teapot.
    4. Pour Water: Pour hot water over the tea leaves.
    5. Steep: Steep for 3-5 minutes for green tea or 4-5 minutes for black tea.
    6. Remove Infuser and Serve: Remove the infuser or strain the tea leaves. Pour the tea into your cup and enjoy.

Brewing Tea Bags: Mug or Teapot Method

  • Ingredients and Tools:

    • Tea bag
    • Mug or teapot
    • Filtered water
    • Kettle

  • Steps:

    1. Boil Water: Boil filtered water. Let it cool slightly for green tea (175°F to 185°F) or use immediately for black tea (200°F to 212°F).
    2. Place Tea Bag: Place the tea bag in your mug or teapot.
    3. Pour Water: Pour the hot water over the tea bag.
    4. Steep: Steep for 2-3 minutes for green tea or 3-5 minutes for black tea.
    5. Remove Tea Bag and Serve: Remove the tea bag. Add any preferred sweeteners or milk, and enjoy your tea.

Do you offer wholesale pricing for businesses or bulk orders for events?

Yes, we do. Please email us at sales@aroma-kenya.com.

Do you have a physical store location where I can visit or pick up orders?

No, we do not have a physical store. However, you can find our products at the following locations:

  • Triple A: 217-219 Streatfield Rd, Harrow HA3 9DA
  • V+S Quality Food & Wine Ltd: 215 Kenton Ln, Harrow HA3 8RP
  • Indian Spice Shop: 115-119 Drummond St, London NW1 2HL
  • Pick N Save: 202-204 Kenton Rd, Harrow HA3 8BX
  • Shiva Shakti Foods: 6 MacDonald Rd, Leicester LE4 5HD

Do you have any ongoing promotions or discounts for new or returning customers?

Please check our website regularly for the latest promotions and discounts.

How can I stay updated on your latest offers and deals?

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